Tom Colicchio, born August 15th, 1962, is a restaurant entrepreneur and celebrity chef. Originally from Elizabeth, New York, Tom Colicchio owns a series of upscale eateries across the United States. From 2001 he’s been married to his wife Lori Bush, a filmmaker, with whom he has had three sons. In the celebrity world he’s best known for his role as lead judge for every season of the Bravo reality show “Top Chef”, where chefs compete against each other in front of a panel of professional judges.
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2. Income & Salary
Tom Colicchio has a successful career spanning over two decades and several product formats. The star got his first big start with partner Danny Meyer when they opened the Gramercy Tavern in 1994. In 2003 and 2005, Tom Colicchio’s business became the subject of critical acclaim when the Zagat Survey awarded the restaurant the title Most Popular Restaurant in New York City”. After several years of success and a continuing web of popular restaurants, Tom Colicchio became part of the original “Top Chef” judge cast. In 2010, Tom Colicchio was awarded an Emmy in 2010 for “Outstanding Reality Competition”, as well as the 2010 Outstanding Chef award from the “James Beard Foundation”, an organization dedicated to rewarding outstanding professionals in the culinary arts. Supplementing his substantial revenue streams, Tom Colicchio has also written three cookbooks. Additionally, he’s made several celebrity cameos and is currently an executive producer for the production “A Place at the Table”. He has shown no plans for retirement in the immediate future, foreshadowing a continued accumulation of wealth.
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3. Estimated Net Worth
With different types of restaurants across the country, a popular reality show position, and noted cookbooks, his diverse revenue streams contribute to his substantial net worth. As a result of his role as a celebrity chef, Tom Colicchio is worth 20 million dollars. The last few years he has made about 2 million dollars, in part thanks to his network of restaurants. Given his past success and his grounding in brick or mortar restaurants, Tom Colicchio is unlikely to lose his wealth anytime soon.